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TheSkiathos Guide
Megali Ammos beach, Skiathos
Megali Ammos dronepicr · CC BY 2.0

Exantas Bar-Restaurant Εξάντας

Described by the Greek Gastronomy Guide as arguably the most interesting restaurant on Skiathos. Tuna tartare and octopus carpaccio, on the beachfront at Megali Ammos.

8.2Our score / 10
9Food
9Setting
€€€Price

Exantas Bar-Restaurant in full

Exantas is run by brothers Thanasis and Kostas Zouhas and attached to Hotel Megali Ammos House, though it is heavily used by outside diners rather than being a residents' dining room.

The Greek Gastronomy Guide — a serious, non-touristic source — calls it arguably the most interesting restaurant on the island. Tuna tartare and octopus carpaccio are the signatures, which tells you this is not taverna cooking.

Prices run above the island average and portions are smaller. It carries no capturable rating anywhere, which is a striking position for a restaurant with that endorsement: its reputation exists almost entirely in one authoritative write-up and nowhere a visitor would normally look.

Our scores

Food
9/10
Setting
9/10
Service
8/10
Value
7/10
Atmosphere
8/10

These five scores are The Skiathos Guide editorial judgements derived from the consistent themes across this restaurant's published review record. They are not platform data — Google publishes a single star rating and no category breakdown.

What to order at Exantas Bar-Restaurant

  • Tuna tartare
  • Octopus carpaccio

Who it suits

  • Foodies
  • Special occasion
  • Modern Greek

Know before you go

  • Above-average prices, smaller portions
  • Almost no published rating data

Practical information

WhereBeachfront at Megali Ammos, at Hotel Megali Ammos House
BookingRecommended
Price guideAbove island average, smaller portions
StyleModern Greek, Fine dining, Waterfront

Contact and booking

WebsiteNone found
FacebookNot found
InstagramNot found
Online bookingTelephone only

Details change. Check with the restaurant before you go.

Frequently asked questions

Is Exantas Bar-Restaurant worth visiting?

Described by the Greek Gastronomy Guide as arguably the most interesting restaurant on Skiathos. Tuna tartare and octopus carpaccio, on the beachfront at Megali Ammos. We score it 8.2 out of 10 overall, with food at 9/10 and setting at 9/10.

What should I order at Exantas Bar-Restaurant?

The dishes reviewers name most often are Tuna tartare, Octopus carpaccio.

Do I need to book Exantas Bar-Restaurant?

Recommended. Bookings are taken by telephone.

How expensive is Exantas Bar-Restaurant?

Above island average, smaller portions. On our scale it is €€€ — the upper bracket for Skiathos.

Where is Exantas Bar-Restaurant?

Beachfront at Megali Ammos, at Hotel Megali Ammos House, on Skiathos in the Sporades, Greece.

Does Exantas Bar-Restaurant have a website?

No website of its own was found as of 2026-08-16. Bookings and enquiries go by telephone.

Nearby and similar

If Exantas Bar-Restaurant is full

Restaurants in the same area or the same style, ranked by our score.

Megali Ammos · 8.8/10

Achinos Seaside Bar Restaurant

4.8 on Tripadvisor, 4.9 on Restaurant Guru, ranked #8 on the island — the highest-rated venue this research sweep found anywhere. Directly on the waves at Megali Ammos.

Megali Ammos · 8.8/10

Phoenix Sky Line Restaurant Bar

Elevated above Megali Ammos with a big view and a reputation for the best steak in this part of the island. A 4.8 average, if on a modest review base.

Katsarou · 8.4/10

Skiathos Olive Thea

High in the hills at Katsarou with a panorama across to Skopelos and Tsougria — and a free pick-up and drop-off service that solves the getting-there problem entirely.

Skiathos Town · 8.6/10

Carnayo

Open since 1975 and arguably the island's original fine-dining Greek restaurant. A stone's throw from the water, ranked third of nearly 300 restaurants in town.

Megali Ammos · 8.6/10

Lenio's Taverna & Beach Bar

A family beachfront taverna on Megali Ammos with its own sunbeds, so people arrive in the morning and stay all day.

Koukounaries · 8.6/10

Elia's Restaurant

An award-winning modern Greek kitchen inside Mandraki Village — the only Sporades winner at the 2016 Golden Bonnets. Not to be confused with Elia beach.

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